Atlanta Real Food is run by the Atlanta area chapter leaders of The Weston A. Price Foundation. Here you will find the latest news from local farmers, get information on how to properly prepare real foods, and stay up to date on local events.
We wish to take this opportunity to share our sincere gratitude for your loyal support of sustainably raised food sources. We are blessed to have the finest customers on the planet and it's because of all of you that US Wellness Meats has been around for 17 years and counting.
The families here at USWM wish you a bountiful Thanksgiving! Our hope is that you enjoy all the warmth, joy, and blessings the season offers.
Holiday Shipping Reminder | Absolute Last Chance
Have your order in before 10 a.m. Tuesday, November 21st to achieve delivery this week.
South Carolina Poultry ships directly from the farm. Order by 10 p.m. Monday, November 20th for Wednesday delivery.
Have you met Aimee Wilson yet? Aimee is a travel, food, and lifestyle blogger at One Full Plate. She's the USWM Featured Chef for November and has some excellent recipes and tips to share.
USWM Shout Out | Stock the Crock
The creator of the best selling Fix-It and Forget-It series, Phyllis Good, has introduced Stock the Crock with over 100 slow-cooker recipes. This week's Eggs With Shrimp casserole recipe is from her latest book.
Our Sincere Thanks,
John & Staff on behalf of the farm families of US Wellness Meats
Over 50 years of trying to breed gorillas in zoos and nothing was working. It didn't matter where they tried - San Diego, Cincinnati, St.. Louis - not even the best zoos in the country could get these gorillas to reproduce.
They were facing extinction.
And everyone simply accepted that it was impossible to breed gorillas in zoos...
"Served this last Christmas for some prime rib lovers. Never having either purchased meat online nor prepared a prime rib at home, I was a bit anxious. Was reassured by the aroma from the oven as it roasted, and then delighted with the flavor and tenderness as we ate. All diners agreed they'd never had better. Will order again, for sure. (Thawed in fridge, rubbed with half a stick melted butter, generous salt and pepper and out of fridge for 2 hours before roasting. Roasted at 325 for 2 1/2 hours, rested 20 min. Perfect."
This is an absolutely delicious anytime dish. It comes together simply and takes care of itself while it cooks.
A hearty USWM thanks to Phyllis Good for sharing this recipe for an easy-to-make casserole. Her latest book is Stock the Crock and includes 100 recipes for the slow cooker.
Mid November heat wave along the Gulf Coast has stimulated early winter grass growth. Note all heads are down grazing the tender shoots prospering from warm weather good rainfall.
Compared to the upper Midwest this is cattle utopia for the next 5 months. The Gulf was once home to ten times the cattle numbers than are present today. Pine plantations replaced thousands of pasture acres in the last 60 years.
All orders must weigh at least 7 pounds in order to ship, to ensure everything stays frozen during transit.
$75 minimum purchase requirement, since we have built the cost of shipping into the price of each product.
You will never be charged extra for shipping.
There is a $7.50 handling fee upon checkout.
The South Carolina Chicken Bundles, BBQ Sauce, produce and cookbooks ship from separate locations, so they are not included in the 7 lb weight minimum. The shopping cart will keep track and remind you if your order is under the 7 lb limit.
Receive a $25 discount for every 40 pounds you order. This offer excludes items that ship separate such as the South Carolina Chicken, produce and fresh bundles.
This is our way of saying thank-you for purchasing in bulk!
This can be any combination of products totaling 40 pounds and does not have to be specific to any category. Each 40 pound interval will yield the discount - for example, order 80 pounds and we'll take $50 off!
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