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Thursday, March 17, 2016

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Recipe - Sautéed Scallops with Citrus & Avocado
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Sautéed Alaskan Scallops with Citrus Salad and Avocado

Today's recipe is extraordinarily flavorful and healthful. For starters, scallops are good sources of omega-3s and protein.

And it's rich in a diverse antioxidants, thanks to its citrus, extra virgin olive oil, peppers, ginger and fresh herbs.

Despite its many ingredients, it's pretty easy to prepare ... and the colorful, tasty result will reward diners' eyes and palates.

 

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All content © Vital Choice Wild Seafood & Organics, Inc.

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