Atlanta Real Food is run by the Atlanta area chapter leaders of The Weston A. Price Foundation. Here you will find the latest news from local farmers, get information on how to properly prepare real foods, and stay up to date on local events.


Sunday, April 24, 2016

Heirloom Living Market Lilburn -- Market News you should know...

The Market closes Monday at 8:00pm!

My Daily Bread does NOT have offerings on the Market this week. Bruce will be having surgery on Thursday. Please keep Bruce, Dabrielle and their son Brandon in your prayers as they journey through this difficult time.

Thank you to those who have already placed orders! Some items may have been added if you ordered early; be sure and check out the Market Weekly Specials from Heritage Farm. They are listed at the top of the Market listings!

Please remember that minimums must be met for each Market to ensure delivery by our Farmers! Be sure and get your order in and thank you for supporting our LOCAL Farmers!

…this and that…

Sarah Rockey, who has dedicated her time to the Market since its creation and who now manages the Hamilton Mill Market, celebrated her 30th Birthday on Friday, April 22nd! Happy Birthday, Sarah! Not only does Sarah work at Market, she also works for Vicky and Steve at Fry Farm, Ricky Brown at Back River Farm and Drisdell Consulting! You are are an amazing woman and I am grateful that you are a part of Market. You are a blessing in my life!

Cedar Rock Dairy has Buttermilk for $5.50/half gallon. If you would like some, please TEXT me at 404-432-4337.

Ricky Brown of Back River Farm has Red Russian Kale. Be sure and check it out!

Greg Hutchins of Heritage Farm has let me know that chicken will be available next month. He will also be processing Ducks and Turkeys. For those of you who had the pleasure of trying the Turkey Bologna, be advised it will be available again! WoW! I really like the Turkey Bologna and it is a treat to have Lunchmeat with no nitrites! This week, Greg has listed Chicken Gizzards and Pork Spare Ribs on Special. The Ribs are meaty and have excellent flavor – great grilled on slow cooked in the crockpot!

Doug of Doug's Garden still has Carrots and is offering them again this week! Per Doug, this will probably be the last week for them because they will start to lose their sweetness. Three different quantities to choose from! These are YUMMY!

Vicky and Steve of Fry Farm are trying something new this year! Harvest Boxes. These will include a variety of veggies available for Harvest on Market Day! Matt Fry, Vicky and Steve's son who also works at the Farm will also include a handy "Usage Guide" in case you are not familiar with the included Veggies! Yay Matt! In addition, this week Vicky has listed: Popcorn, Cilantro, 2 types of Watrecress, Red Russian Kale, Lettuce Mix, 2 types of Spinach and Hakurei Turnips.

Kathy Barnes of So-Koi is offering a Special on Einkorn Berries and Einkorn Ground Flour. Great savings! Be sure and check it out!

Morris Cleveland of Healing Earth Farm now has 4 sizes of eggs available. Eggs are Organic, from Free Range Hens. These are really flavorful and yolks are orange! Morris also offer his Honey, which is RICH and delicious!

Be sure and check out the Water Buffalo and Alpaca offerings from David and Shalley of Carrell Farms! All of their Sausage Products are delicious; however, I am partial to the Water Buffalo Longaniza and the Jalapeno Cheese Water Buffalo Sausage! Check them out!

In addition to sharing the responsibility of raising Water Buffalo and Alpacas, Shalley Carrell has worked hard to develop a Skin Care line of Products made with Tallow from the animals they raise! Many of you have tried some of Shalley's products and have given RAVE reviews. If you haven't yet had the pleasure, be sure and peruse the offerings from Buffalo Gal Grassfed Beauty. You will not be disappointed! Thanks, Shalley for all of your dedication and hard work! Also, Happy Belated Birthday!

Veggie Patch Once again this year, The Veggie Patch is offering Herb Seedlings and Vegetable Seedlings. Check out their greens and other produce!

Watsonia Farms has Strawberries and Asparagus this week! Don't miss the opportunity – they won't be around for long!

The Black Lab, "Dudley" is still vacationing up in Ohio with my brother Michael and his wife Karen and his Springer Spaniel cousin, Doyle. He celebrated his 11th birthday recently. I miss him like crazy but know that he is well-loved. Michael takes Doyle and Dudley and their friend Macy to a 100 acres property to run on a daily basis so he has plenty of room to explore the woods and run! He also has a fenced yard to play in and it has been 'Dudley proofed' – I told Michael he was the ultimate 'escape artist' and he believed me after Dudley ATE 2 pickets to escape! just thought you would like an update…

Schedule for Market Ordering and Pickup
Market Ordering Hours: Friday 9:00am – Monday 8:00pm
Lilburn Members Pickup Location

All Saints Lutheran Church
Pickup Day and Time: Thursday 4:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map

Hop on over to the Market and place your order…

Azure Standard Order Deadline: Tuesday, April 5th at 6:00pm
Azure Standard Pickup: Monday, April 11th at 10:15am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q6
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337

This Group on Facebook will keep you up to date on the "happenings" with this service!

Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville

Check out Azure Standard.

Please know that we appreciate the support of Nicole Park, Crossfit PURE and All Saints Lutheran Church for the use of the great spaces for Market. We are grateful for you and for your support of our dedicated, LOCAL Farmers/Growers and Artisans.

Order now since you are just a click way!

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