Atlanta Real Food is run by the Atlanta area chapter leaders of The Weston A. Price Foundation. Here you will find the latest news from local farmers, get information on how to properly prepare real foods, and stay up to date on local events.
SEE WHAT WE ARE COOKING TODAY
Thursday, October 6, 2016
Paleo Pumpkin Bread and More
Need a Place to hold a Workshop, Banquet or Family Event? We do more than just weddings and birthday parties! Our banquet hall and pavilions are perf
Need a Place to hold a Workshop, Banquet or Family Event?
We do more than just weddings and birthday parties! Our banquet hall and pavilions are perfect for * Team Banquets * Family Reunions * Anniversary Parties * Sweet 16 Parties * Mile-Stone Parties * Bridal and baby Showers * Holiday Parties * School Fundraisers * Corporate Events Contact us to find out more about how we can make your next event a success!
Pilar's Garden Tips
Get your Lawn and Your Poinsetta's Ready
I bet you aren't even thinking about Christmas yet but did you know that If you want your poinsettia to turn color by Christmas, now's the time to begin giving it 14 hours of darkness and 10 hours of bright light each day.
Your Grass: Fall fescue planting season officially begins! Watering restrictions are still in force in many places so make SURE you have good soil-seed contact. Aerate before seeding, roll afterward, water when you can. It's the last chance to apply a weed preventer to bermudagrass, zoysiagrass and centipedegrass lawns to thwart winter weeds like chickweed and annual bluegrass. Fertilize newly planted fescue with a high-phosphorus starter fertilizer.
Recipe of the Week
Paleo Pumpkin Bread
One bowl, healthy Paleo pumpkin bread made with coconut flour, natural sweeteners and wholesome ingredients for the perfect fall treat.
As you know, word of mouth is our best advertising, so if you think your school would benefit from a field trip to our farm, or you know someone who needs a cool place to throw a birthday party, please let them know about us!
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