Atlanta Real Food is run by the Atlanta area chapter leaders of The Weston A. Price Foundation. Here you will find the latest news from local farmers, get information on how to properly prepare real foods, and stay up to date on local events.
SEE WHAT WE ARE COOKING TODAY
Thursday, August 17, 2017
Just 19 Spots Left for The Profitable Farm Workshop!
Take advantage of this inspiring workshop and keep your farm legal, profitable, and sustainable!
Running the business side of your farm doesn't have to be a drag--for just $200, you'll be captivated by our featured speakers and excited to make lasting change to build a sustainable future for your small farm.
Here's what's in store for you during this inspiring workshop:
How To Attract Your Dream Customers & Build Your Profitable Farm
with Charlotte Smith; Founder of 3 Cow Marketing and owner of raw milk micro-dairy, Champoeg Creamery
BOXED LUNCH ON THE LAWN
While gathered in a small group on the lawn of the lovely Champoeg Creamery, mingle with other farmers, make lifelong friends, and connect with the featured speakers.
Steps Every Farmer Should Take to Legally Protect Their Business
with Elizabeth Rich; Attorney and President of the Farm-to-Consumer Legal Defense Fund
Running a Farm with Reliable Interns + How To Hire Exceptional Employees
with Joel Salatin; author, speaker, owner of Polyface Farms, and food freedom supporter
Q&A WITH THE SPEAKERS
The workshop concludes with a full Q&A to get your questions answered.
You'll leave the day's training bursting with ideas to implement on your farm, inspired to personalize your farm marketing plan, and confident in your ability to grow your profitable farm to live the life you've always dreamed of. You'll also go home with speaker Charlotte Smith's newest book, Farm Marketing from the Heart.
Please, do your farm and your community a favor and attend this inspiring workshop.
Farm-to-Consumer Legal Defense Fund, a 501(c)(4) nonprofit, defends the rights and broadens the freedoms of family farms and artisan food producers while protecting consumer access to raw milk and nutrient-dense foods.